I feel under-prepared for the Fourth of July and that frustrates me. I love the holiday and think it deserves every bit of honor for those who fight to keep our country free. But with my new job situation the days zoomed by and any real prep time escaped me. So I’m opting for this five second summer recipe of fruit poptails. It’s like the perfect melding of childhood and adulthood all in one wine glass. If ever you’re pressed for time or have some last minute guests, this quick party sip is the easiest option. See details below.
For some more Fourth of July recipes, see my three treats from last year.
1. Place fruit popsicles in large wine glass
2. Pour champagne over the popsicles
3. Serve immediately