0 In Bigger Bites/ Food/ Lifestyle

maple bacon brussel sprouts

easy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass fox

We tend to get into grocery ruts. Every week it’s the same aisles, similar choices, and only slight variations. But recently I’ve been wanting to break that cycle. So my sister shared her amazing recipe for maple bacon brussel sprouts and it’s totally changed our veggie game. Using turkey bacon and sugar free maple syrup keeps things in the healthy family while still offering great flavor. We’ve served it alongside chicken or just eaten for an afternoon snack. See full recipe details below.

easy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass fox easy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass fox easy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass foxeasy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass fox easy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass fox easy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass foxeasy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass foxeasy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass foxeasy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass foxeasy and healthy recipe for maple bacon brussel sprouts from Leslie Musser on one brass fox


Ingredients

  • 1 package/stalk brussel sprouts
  • 5 strips turkey bacon
  • 2 tbsp olive oil
  • 3 tbsp maple syrup
  • salt + pepper to taste

Directions

  1. Heat oven to 425F.
  2. Cut ends from brussel sprouts and slice in half, set aside.
  3. Cook bacon in sauce pan, leaving it slightly underdone so it can crisp up in the oven. Dice strips.
  4. Toss brussel sprouts in olive oil and season with salt + pepper.
  5. Spread brussel sprouts + bacon in baking sheet. Drizzle with maple syrup.
  6. Bake for 25 minutes. Season again with salt + pepper to taste. Serve immediately.
tell all
FacebookTwitterPinterestTumblrGoogle+LinkedInEmailShare

You Might Also Like

An advocate of dynamite brands that rewrite industry rules for fair trade practices and conscious consumerism.

Big this month

sharing an easy holiday party style with this balloon sleeve dress, checked trench coat, and oxblood booties

November 20, 2017

friday finds 11 16 17

November 17, 2017

what to buy for babies and toddlers for the holidays or Christmas in this kids gift guide 2017

November 16, 2017

sharing my three winter lip essentials from Beautycounter and fresh in this YouTube beauty video

November 14, 2017