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foodie gift guide 2016

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My family is big on all things culinary. Not only by profession (owning a couple of Boston restaurants here + here), but by sheer enjoyment. For instance, our Thanksgiving table is dotted with at least two kinds of mashed potatoes, three kinds of stuffing, and turkey served multiple ways. And that’s not because we’re picky eaters but rather because everyone wants to try some new recipe or method. So it’s no surprise that come Christmas morning a good number of presents under the tree revolve around the food theme. This year’s foodie gift guide 2016 draws inspiration from my family and our slightly over-indulgent nature.

one: a sleek, large capacity copper tea pot

two: the barista’s dream assortment of global coffee beans

three: carry-on cocktail kit for the suave jetsetter

four: perfect recipe pairings of food + beer for the craft brew lover

five: this classy copper corkscrew

six: a zesty collection of brined pickles straight from Brooklyn

seven: utensils + carving board combo for the charcuterie connoisseur

eight: an array of gourmet sea salts for spicing any dish

nine: the true gourmand’s showoff tool of a salt block + grater

ten: satisfying the holiday sweet tooth with peanut butter cup popcorn

eleven: a gift set duo of dipping oils for bread and beyond

twelve: this holiday bento box of sugary treats

thirteen: going kitchen chic with this mixed media cutting board

fourteen: pretty in pink and perfectly packaged champagne truffles

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